Father of Vertical Farming
According to Wikipedia “Vertical farming is the practice of producing food in vertically stacked layers”. This is a new concept to grow our foods in a limited space and healthy manner. Lots of people are taking about vertical farming today and many people are trying to do this at their homes. But Dickson Despommier is the person who recognize as the main initiator to introduce this concept.
Dickson Despommier is an emeritus professor of microbiology and Public Health at Columbia University from 1971-2009. He developed this vertical farming concept over 10 years from 1999 with his undergraduates, after that he continued his work by Ontarian eco-architects like Gordon Graff from the University of Waterloo's School of Architecture.
Prof. Dickson Despommier have done many researches and wrote many books regarding vertical farming and his other interests like microbiology and Public Health. “The Vertical Farm: Feeding the World in the 21st Century” (336 pages) is the bestselling and most important book he wrote about vertical farming. Please click the below link to download Dickson Despommier’s book.
The Vertical Farm: Feeding the World in the 21st Century
Today his vertical farming concept became a very popular farming technique among people. Many companies doing this as a business and some people are doing this as a hobby or home decoration in small scale. You can gain many benefits if you can practice this vertical farming method at your home. Please go to below link for step by step guide and total guide about vertical farming at home.
Vertical Farming at Home
Dickson Despommier describes at below video, how vertical farming may be the solution to overpopulation. Just google the “Dickson Despommier” and see more videos, Images, and information about him.
Dickson Despommier is an emeritus professor of microbiology and Public Health at Columbia University from 1971-2009. He developed this vertical farming concept over 10 years from 1999 with his undergraduates, after that he continued his work by Ontarian eco-architects like Gordon Graff from the University of Waterloo's School of Architecture.
Prof. Dickson Despommier have done many researches and wrote many books regarding vertical farming and his other interests like microbiology and Public Health. “The Vertical Farm: Feeding the World in the 21st Century” (336 pages) is the bestselling and most important book he wrote about vertical farming. Please click the below link to download Dickson Despommier’s book.
The Vertical Farm: Feeding the World in the 21st Century
Today his vertical farming concept became a very popular farming technique among people. Many companies doing this as a business and some people are doing this as a hobby or home decoration in small scale. You can gain many benefits if you can practice this vertical farming method at your home. Please go to below link for step by step guide and total guide about vertical farming at home.
Vertical Farming at Home
Dickson Despommier describes at below video, how vertical farming may be the solution to overpopulation. Just google the “Dickson Despommier” and see more videos, Images, and information about him.